---
author: Nicole Jolly
watch: https://www.youtube.com/watch?v=DnPu_zOpPJc&si=jb6TdvXhsK8YX33_
source: https://food.bsteph.com/recipes/simple-sourdough-waffles--using-starter-discard-
tags: [breakfast, discard]
hero: https://bsteph.imgix.net/food/simple-sourdough-waffles-using-starter-discard.jpg
rating: staple
---

# Simple Sourdough Waffles (Using Starter Discard)

## Overnight Batter

1. Combine (200g)[sourdough discard], (484g)[milk], and (240g)[all-purpose flour] in a large bowl.
2. Cover and let proof overnight at room temperature.

## Cook

3. Beat (2)[eggs].
4. Melt (55g)[salted butter].
5. Add beaten eggs, melted [salted butter], (5g)[vanilla extract], and (7g)[baking soda] to the overnight batter.
6. Stir to combine.
7. Cook batter in a waffle iron until golden and crisp.