Stir-Fry Sauce

Source: Ready or Not page 67

Ingredients

  • ½ cupfresh orange juice
  • 1 cupcoconut aminos
  • 2 Tablespoonsrice vinegar
  • ¼ cupfish sauce
  • 2 teaspoonsgarlic powder
  • 2 teaspoonsginger powder
  • 1 teaspoonsesame oil (optional)

Directions

  1. combine all of the ingredients in a small mason jar.
  2. put lid on tightly
  3. shake to combine

Refrigerator for 2 weeks.

Always shake before using

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