Ingredients

• 9 partssrice vinegar
• 4 partsssugar
• 1 partsalt

Directions

1. Wash rice until water runs clear
2. Measure rice to water based on cook method (1:1+ ½ cups for pressure cooker)
3. Let soak 15 min
4. Remove bottom of rice
5. Mix in vinegar
6. Use at body temp