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Ingredients, amounts, and steps not yet verified with original source recipe.

Sushi Rice Vinegar

Sushi Rice Vinegar

Watch it .gravy
sauce japanese
rice
water
9 parts rice vinegar
4 parts sugar
1 part salt
  1. 1. Wash rice until water runs clear
  2. 2. Measure rice to water based on cook method (1:1+ ½ cups for pressure cooker)
  3. 3. Let soak 15 min
  4. 4. Remove bottom of rice
  5. 5. Mix in a blend of 9parts rice vinegar, 4parts sugar, and 1part salt
  6. 6. Use at body temp

Alternate methods

https://youtu.be/40MiH9-FQ5w

https://youtu.be/eLRL18LvVyo

https://youtube.com/watch?v=IqCAVS4_obw&feature=share