---
author: Brian Lagerstrom
source: https://www.brianlagerstrom.com/recipes/enchiladas-verdes?rq=verde
video: https://www.youtube.com/watch?v=cWHdPwPMwAU
hero: "https://bsteph.imgix.net/enchiladas-verdes-—-brian-lagerstrom.webp"
tags: [mexican, sauce]
---

# Verde

1. Preheat your broiler or oven to its highest setting.
2. Chop (275g)[onion].
2. De-stemm and halve (3-4)[poblano peppers]
2. Place the chopped onion, (700g)[tomatillos], poblanos, and (25g)[garlic] on a parchment-lined baking sheet.
3. Broil on high about 15 minutes until the vegetables have charred and caramelized.
4. Transfer the charred vegetables to a blender and blend on high for about 1 minute until smooth
5. Add (25g)[cilantro] to the blender and blend until broken down.