Ingredients

• ½ cupfresh mint
• ½ cupfresh parsley
• 3 clovessgarlic
• ⅓ cuplemon juice or apple cider vinegar
• salt
• pepper
• ¾ cupolive oil
• ½ cupyogurt

Directions

1. In a food process combine mint, parsley, garlic, lemon juice, salt, and pepper.
2. Blitz until it gets broken down.
3. slowly drizzle in olive oil to emulsify
4. add in your yogurt
5. blitz to combine again.
6. Pour into a jar
7. store in the fridge