Ultimate Thanksgiving Turkey

Ingredients

1. Break down bird.
2. Dry the skin.
3. Mix rub by combining 60g kosher salt, 20g dark brown sugar, 3g course ground black pepper, and 10g granulated garlic.
4. Rub rub on 15pounds turkey.
5. Refrigerate, uncovered, for at least 2 hours, or overnight.
6. Two hours before you are ready to serve the turkey, preheat the oven to 425°F (220˚C).
7. Remove the turkey parts from the fridge and drizzle with cooking oil before placing in the hot oven.
8. Roast for 30 minutes.
9. Rotate.
10. Reduce the oven temperature to 400˚F.
11. Continue until breast is 160 and thigh is 170.

Save parts to make Turkey Stock and Turkey Gravy.

https://www.buzzfeed.com/jesseszewczyk/how-to-roast-a-thanksgiving-turkey-recipe

A step by step guide to making ultimate Turkey: https://bzfd.it/2JGXKKs

· video^[2]

1. Break down bird.
2. Dry the skin.
3. Mix rub by combining 60g kosher salt, 20g dark brown sugar, 3g course ground black pepper, and 10g granulated garlic.
4. Rub rub on 15pounds turkey.
5. Refrigerate, uncovered, for at least 2 hours, or overnight.
6. Two hours before you are ready to serve the turkey, preheat the oven to 425°F (220˚C).
7. Remove the turkey parts from the fridge and drizzle with cooking oil before placing in the hot oven.
8. Roast for 30 minutes.
9. Rotate.
10. Reduce the oven temperature to 400˚F.
11. Continue until breast is 160 and thigh is 170.

Save parts to make Turkey Stock and Turkey Gravy.

https://www.buzzfeed.com/jesseszewczyk/how-to-roast-a-thanksgiving-turkey-recipe

A step by step guide to making ultimate Turkey: https://bzfd.it/2JGXKKs